Where Does My Food Come From?: The Story Of How Your Favourite Food Is Made
A fully illustrated non-fiction picture book that lets readers discover how their favourite foods are grown and made – with exclusive recipes from Annabel Karmel for each one.
Images from renowned children's artist Alex Willmore make each food cheekily spring to life on the page, telling the story of its creation to the reader. Find out how eggs, cheese, tomatoes, pasta, strawberries, honey and chocolate are grown and made, and enjoy the fun, step-by-step food activities in each section too. Best of all, Annabel includes two fantastic, child-friendly recipes for each food. They're perfect for getting kids to create and eat wonderful meals with their favourite food – and for getting fussy eaters to try new foods too.
The Small And Mighty Book Of Oceans
Filled with bite-size facts and amazing original illustrations, the Small and Mighty range is the ultimate pocket-sized collectible series for young readers who can't get enough of their favourite topic.
In The Small and Mighty Book of Oceans, readers will find a wealth of facts, stats and profiles about the world's seas and their inhabitants – including everything from whales, sharks, jellyfish and crabs, to coral reefs, and even the strange creatures lurking in the ocean's depths. Original vibrant illustrations and tons of fun facts make this an essential purchase for fans of ocean life in all its forms.
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